What a great time to film in Mexico City, for my film Dark Side of the Chew, as they were setting up the Day of the Dead festivities.#makingtheinvisiblevisible #takeactionfilms #DayoftheDead…
About: This organic yogurt company was a pioneer in the organics industry over thirty-six years ago, today they continue to promote healthy and organic living and provide healthy – and…
What are you most proud of? My family, my three boys, my wife, yes and even my french bulldog Pilot… when he doesn’t fart in front of company. #makingtheinvisiblevisible #takeactionfilms…
The use of Agent Orange sounds like a distant horror inflicted on Vietnam, but did you know the same chemicals found in agent orange were used by industry around the…
About: “The National Audubon Society protects birds and the places they need, today and tomorrow, throughout the Americas using science, advocacy, education, and on-the-ground conservation.” Why We Love Them: Birds…
What’s your go-to drink? Water. It’s free, it’s fresh, it’s the only drink that ice cubes won’t dilute, you should try it some time. #makingtheinvisiblevisible #takeactionfilms #H2O
Boston, home to MIT and Harvard, was our base when filming our latest documentary about marine biologist Tom Goreau. Spring is a magical time.#makingtheinvisiblevisible #takeactionfilms #CoralMovie
About: The Garden Club of America connects people with a love of gardening, shares their passions and promotes education about the environment through educational meetings, conferences, correspondence, and publications. Why…
What’s your favourite comfort food? My mother would always come home after school with a freshly baked loaf of rye bread with seeds in it. We’d often eat half a…